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In 1698 Simon van der Stel granted farmland to free burgher,
Hendrik Sneewind. Later, the farm changed hands to Captain
Diemer when he married the widow Sneewind, and thus Diemersdal
was formally established. An inventory found in an old leather-bound
book dating back to 1705 lists 45 wine barrels, a wine press
and glass bottles, indicating that wine has been made on the
Estate for over three centuries.
Six generations of Louws have practised their art with skill
and passion at Diemersdal since the Estate passed into their
hands in 1885.
More than 12 decades later, Diemersdal is a well-known landmark
in the lush Durbanville Valley, one of the Cape's oldest wine
regions. |
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Situated on the cool slopes of the Dorstberg, with Table
Mountain as backdrop, Diemersdal provides the perfect setting
for the production of unique, soulful wines.
The farm covers 340 hectares of land, with 180 of those under
vines. The rest consists of grazing land, as well as a sizeable
area of Renosterveld, one of the most threatened vegetation
types in the world and an asset we work hard to conserve.
The homestead itself is well preserved and the palm trees
planted decades ago by Grandfather Matthys Louw have grown
as tall as the whitewashed gables, whispering tales of a bygone
era. |

Diemersdal Wines are the perfect expression of the distinct
Durbanville terroir; the sum of the complex interaction between
topography, soil content and climate.
The grapes that go into Diemersdal Wines are grown under optimal
conditions, in deep red Hutton soils, featuring decomposed
granite and a high clay content.
The vineyards, situated on the northern and southern slopes
of the Dorstberg, are subject to glorious cooling mists that
roll in each afternoon from the Atlantic Ocean. The grapes
are grown under dryland conditions, with no irrigation, which
allows them to uniformly ripen and develop concentrated flavours.
The combination of excellent soil, varying aspect, slopes
and the high rainfall of 700mm per year all contribute to
the uniqueness of Diemersdal Wines.
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